This was one of the best hotel stays ever. The hotel has beautiful old charm, and some rooms with heart-shaped tubs. The hotel is across the street from the American rapids, and a short walk to the falls.
The restaurant is fabulous, and overlooks the rapids. Many of the local restaurants were "closed for the season". The Red Coach restaurant was always open with friendly staff and a warm fire. We ate 6 meals here during our stay, and each was perfect.
starstarstarstarstar Michael Hellem
We only ate dinner here- we did not stay in the hotel. Food was good, but a bit pricey for the quality. You’re paying for the ambiance for sure. It was definitely beautiful and a great view of Toronto from our table! Our waitress certainly could have been friendlier, but service was okay overall. We paid about $80 before tip for two people- 2 drinks, an appetizer, and 2 entrees, one of which was vegetarian.
starstarstarstar Madison Martin
To be clear, we did not stay at the hotel, but we had a fantastic lunch. We sat outside on a gorgeous fall day with the rapids rumbling right across the street. The Inn is so beautiful. A classically elegant throwback to another era. Dayle, our server, was great. Our salads and sandwiches were made to perfection and the selection of local brews was top-notch. I would come back to the Red Coach Inn any time. A true delight.
starstarstarstarstar Melissa E
We enjoyed our unique and beautiful room, by the falls, very much!! The walk to view the falls was nominal, as was the walk out to dinner that evening. Our space was clean and well taken care of, offering a variety of the usual items to make ones stay comfortable. We walked to the restaurant to get breakfast before we left, it was excellent!! We would definitely look to stay here again the next time we come to see the falls!! Thank you for such a lovely experience :O)
starstarstarstarstar Leann Debrock
We ate here for my wife’s birthday. The photos online looked great and the location perfect so thought we’d try it. I was greeted initially by an unfriendly waitress who showed us to our seat outside, and we waited to be served. A much friendlier waiter came over to take our order, so we ordered the salmon and fillet steak. The waiter overall
seemed inexperienced, spilling some wine on the table as he poured it, saying sorry and then not bothering to come to clean up his mess…but I could tell he was actually trying so didn’t mind him too much. The food was variable…my wife’s salmon was very over cooked and very dry, vegetables and potatoes very bland and tasteless. My steak in contrast was very good, but again, vegetables and potato very bland and disappointing. The waiter did quickly check as we finished our meal whether everything was OK to which we replied honestly and he didn’t really seem to take on board what we said. When presented with the bill, we reiterated that the food was not up to the standard we expected and were pleased that after consulting with someone, took the salmon off the bill. This is not a cheap restaurant, and we expected high standards which were not met. Had we not been more insistent, we would’ve been paying a high price for it but at least were left feeling that our dissatisfaction had been acknowledged. The location is great and the food could be good but some aspects certainly need improvement.
starstar Alex Banks
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